Cinnamon White Chocolate Crunch Bars

  • 31 Oct - 06 Nov, 2020
  • Mag The Weekly
  • Cookery

Ingredients

· 2 cups cinnamon toast crunch crumbs

· ½ cup butter

· 3 tablespoons sugar

· 2 teaspoons cinnamon

· 1 can condensed milk

· 1 cup cinnamon chips

· 1 cup white chocolate chips

· 2 tablespoons sugar and 1 teaspoon cinnamon

Method

Line a pan with parchment paper. Melt butter and mix with cinnamon toast crunch crumbs, one tablespoon sugar and a teaspoon of cinnamon. Press mixture evenly into the bottom of the pan. Pour the condensed milk evenly over the cinnamon toast crunch mixture. Sprinkle the cinnamon and white chocolate chips over the sweetened condensed milk. Combine remaining sugar and cinnamon and sprinkle evenly on the top. Bake until the edges are golden. Allow to cool completely.

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