Viennese Iced Coffee

  • 04 Jun - 10 Jun, 2022
  • Mag The Weekly
  • Cookery

Ingredients

· 2 scoops vanilla ice cream

· ½ cup strong filter coffee

· ½ cup whipping cream

· Unsweetened cocoa for dusting

· Dark chocolate shavings

Method

Put two scoops of ice cream in a glass. Pour the cold coffee into the glass (add a little more if you like). Top with a dollop of whipped cream. If you have a pastry bag with a star tip that’s even better. But a dollop of cream put on top with a spoon will do the job just fine. Dust the whipped cream with cocoa powder and dark chocolate shavings on the top. Enjoy!

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