Ingredients

· ½ medium cantaloupe or honeydew melon, diced into cubes

· ½ mini seedless watermelon, diced into cubes

· 1 small pineapple, diced into cubes

· 1 medium lime, juiced

· Optional for serving: yogurt or granola

Method

In a medium serving bowl, combine the diced cantaloupe, watermelon, pineapple and lime juice. Toss to combine. For best flavour, cover and refrigerate for at least 20 minutes before serving. This fruit salad is best when freshly prepared but keeps well in the refrigerator, covered, for up to three days.